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Parmal Sella Rice
Parmal Sella Rice
Parmal Sella Rice is a long-grain, parboiled non-basmati rice variety known for its affordability, durability, and versatility. Widely cultivated across northern India, it is a staple choice for bulk buyers, institutional kitchens, and foodservice distributors seeking consistent quality at competitive pricing.
π Key Features :
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β Medium Grain – Cooks firm and fluffy
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β Golden Sella Process – Increases nutritional value and shelf life
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β Mild Aroma – Suitable for various local and traditional dishes
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β Non-Sticky Texture – Ideal for large-scale cooking and food service
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β Affordable & Reliable – Widely used in households, schools, and community kitchens
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β Clean & Natural – Free from artificial additives and polishing
Specification
| purity | 95% |
|---|---|
| natural_admixture | 5% |
| average_grain_length | 5.20 MM |
| moisture | 12.5% Max |
| broken_grain | 1% Max |
| damage_discolour_grain | 1% Max |
| immature_grain | 1% Max |
| foreign_matter | Nil |
| packaging_type | Jute bag, PP bag, Non-woven bag, As per buyer's choice |
| supply_ability | 2000 tons Per Week |
| main_export_markets | Europe ,USA ,Australia ,Saudi Arabia ,Kuwait ,Egypt ,UAE ,Jordan ,Oman ,Iran ,Bahrain ,Yemen ,Syria ,Iraq ,Libya ,Turkey |
| delivery_time | 15 Days |
| whiteness | 30.0-34.0 |